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Coca Cola BBQ Wings

Diane Schmidt

INGREDIENTS

CHICKEN WINGS

  • 8 chicken wings
  • 2 tablespoons salt
  • 2 tablespoons pepper
  • Canola oil

COCA-COLA BBQ SAUCE

  • 2 tablespoons canola oil
  • 3 tablespoons diced jalapeño
  • 2 tablespoons diced garlic
  • 3 cups ketchup
  • 1/4cups chicken stock
  • 1 cup orange juice
  • 1/2 cups molasses
  • 1/4 cups Coca-Cola®
  • 1/2 cups brown sugar
  • 1 tablespoon liquid smoke
  • 1 teaspoons garlic salt
  • 1 teaspoon paprika

DIRECTIONS

  • 1

    Rinse chicken and split each wing at joint into two parts, then cut off tips. Season each side with salt and pepper.

  • 2

    Fry the chicken in canola oil until golden brown. Remove from pan and place on paper towel to soak up excess oil. To serve, remove wings from mixture and place on a plate.

  • 3

    For the Coca-Cola® BBQ sauce, heat a sauté pan over medium high heat and add olive oil, jalapeños, garlic and shallots. Stir until brown and remove pan from heat.

  • 4

    Add ketchup, orange juice, Coca-Cola® and molasses. Mix well and pour in brown sugar, liquid smoke, paprika and garlic salt. Stir and let cool down.

  • 5

    Place fried wings into barbecue sauce mixture. Mix well.