Starbucks Iced Guava Passionfruit Drink is the new pink drink in town.

It combines the flavors of guava, passionfruit, pineapple, and ginger for a smooth and creamy beverage with a coconut milk base. It joins the chain’s other iced coconut milk drinks that launched in March for another yummy, customizable, non-dairy option on Starbucks’ permanent menu.

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The Starbucks summer menu features some new food items.

The new Grilled Chicken & Hummus Protein Box joins Starbucks permanent menu alongside a variety of other protein options. It includes a serving of sous vide grilled chicken breast, roasted red pepper hummus, naan bread, baby carrots, and snap peas.

Starbucks new Unicorn Cake Pop is a creamy vanilla cake bite shaped like a unicorn, dipped in a white chocolate icing, and decorated with a sweet unicorn face.

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Starbucks S’mores Frappuccino is back for summer!

The S’mores Frappuccino features layers of marshmallow-infused whipped cream, chocolate sauce, and a creamy blend of vanilla, coffee, milk, and ice. It’s topped with marshmallow whipped cream and sprinkled with graham cracker crumble for a crunchy, indulgent finish. 

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Starbucks Lemonade Refreshers are back on the Starbucks summer menu

The Starbucks Mango Dragonfruit Lemonade Refresher is back for a limited time, along with the Strawberry Açaí Lemonade Refresher. These invigorating beverages get their sweet flavors and Insta-worthy colors from scoops of diced fruit hand-shaken with lemonade, green coffee extract, and ice.