These are so adorable! You will need:

• ice cream cones

• cello bags

• M&M fall colors

• ribbon

Instructions

1. Soak the tip of the waffle cone in warm water for about 20 seconds. It really helps to put water on the inside too.

2. Remove from water and microwave the wet waffle cone for about 20 seconds.

3. Roll the softened tip of the cone around a clean pencil and hold it in place for about 20 seconds. Be very patient during this step. It’s easy to tear the cone if you go too quickly. If the cone doesn’t bend easily, try soaking it in water for another 20 seconds.

4. After the cone has cooled, dried and hardened completely, fill with candies, cover the opening with plastic wrap to hold the candies inside, use the rubber band to secure the wrap, and tie a ribbon around the outside to hide the rubber band. Fill and wrap up. Attach this cute printable tag!

   Or order labels HERE!