Free Williams Sonoma Classes
/Here’s a sneak peek of each event:
“The Ultimate Burger” on June 2 at 11 am: Master the art of burger-making with our expert tips and our newest creation, the Top Secret Big Dipper Sauce.
“Korean BBQ Chicken” on June 9 at 11 am: Indulge in the flavors of classic Korean BBQ with our tantalizing sauces and rubs, perfectly paired with grilled chicken.
“Father’s Day Grilled Steak with Woodford Reserve” on June 16 at 11 am: Treat Dad to the best-ever steak using our Woodford Reserve rubs, infused with the rich flavors of Kentucky’s finest bourbon.
“Grilled Summer Vegetables” on June 23 at 11 am: Elevate your vegetable grilling game with our bold Chili Lime Rub and Garlic Oil, creating vibrant and flavorful dishes.
“4th of July Grilling” on June 30 at 11 am: Get ready for Independence Day with our secrets for grilled chicken and our crowd-pleasing Toasted Onion & Herb Dip.
Reserve your place now and elevate your culinary game!